Recommended meat✨Kaduwaki beef from Mie Prefecture has arrived 🥩@Gyu Zen Kanda restaurant / Kanda Station / Shin-Nihonbashi / Sukiyaki / Shabu-shabu / Izakaya / Entertainment / Banquet / Sake / Japanese beef
This is A5 grade meat from Kadwaki Ranch, which is run by the four Kadowaki brothers from nursing to fattening 🥩.
The meat is characterized by its sweetness and fine texture. ❣️
Please try it in shabu-shabu or sukiyaki 🍲.
▼ Address
〒101-0044
7-9, Kajicho 1-chome, Chiyoda-ku, Tokyo
Oho Bldg. 4F
▼ Access
1 min. walk from South Exit of JR Kanda Sta.
Ginza Line, Kanda Station, Exit 1, 3 min. walk
Hours of Operation
[Monday-Friday]
17:00-23:30
(L.O.22:30)
[Saturdays, Sundays and holidays].
16:00-23:00
(L.O.22:00)
Closed
nashi (Pyrus pyrifolia, esp. var. culta)
▼Official HP
https://gyuzen-kanda.com